Lawyer Robert J. Scheuplein, Ph.D., graduated from University of Miami, Class of 1955, B.S., , University of Miami, Class of 1956, M.S., , University of Utah, Class of 1961, Ph.D. , is now employed by Keller and Heckman LLP at Suite 500 West, 1001 G Street, N.W. Washington, DC 20001.Robert J. Scheuplein, Ph.D. is one of the more than one million lawyers in United States. Before choosing Robert J. Scheuplein, Ph.D. as your lawyer, you should consider whether Robert J. Scheuplein, Ph.D. offers free consultation, (if not) how much the initial interview costs, if there is any hidden attorney fees, what's the fee schedule, whether he or she has good community reputation and is able to provide a list of good references. You can also contact the Board of Professional Responsibility of the state bar, to find out if Robert J. Scheuplein, Ph.D. has ever been placed under any disciplinary actions. Please be aware that, though Robert J. Scheuplein, Ph.D.'s office is located at Washington, DC, he or she might belong to the bar association of other states.

You should also ask how long the lawyer has been in practice, how much experience he or she has in cases like yours, and more importantly, the outcomes of those cases! Focus of the lawyer's practice and years of experience are also very important factors in your evaluation process. The more focused the lawyer's practice areas, the better service he or she could provide. So do not make decisions solely on one or two factors. Only hire lawyers you feel comfortable with as they will represent you and your interests, and you will be sharing private details about your life with them.

Robert J. Scheuplein, Ph.D.'s practice areas include Biotechnology, Environmental and Toxic Tort Litigation, Food & Drug, Health and Safety Compliance Audit, Pesticides, Workplace Safety and Health.

Robert J. Scheuplein, Ph.D.'s college and law school education includes University of Miami, Class of 1955, B.S., , University of Miami, Class of 1956, M.S., , University of Utah, Class of 1961, Ph.D., . Other biographical background includes Robert Scheuplein, Ph.D. joined Keller and Heckman in April 1999 as a scientific consultant. Dr. Scheuplein began his scientific career at Harvard Medical School in 1962 as a Ph.D. physical chemist at the Massachusetts General Hospital specializing in skin physiology. He moved to FDA in 1977, where he worked in various senior scientific positions in the areas of toxicology, risk assessment, and food safety. From 1990 -1994 he was director of the Office of Toxicology Sciences at FDA's Center for Food Safety and Applied Nutrition and was responsible for the management of both regulatory and research toxicology. In this position, he was the chief scientist responsible for advising the Director on the safety of food additives, color additives, contaminants, and other constituents in food. Dr. Scheuplein served as chairman of the Center's Cancer Assessment Committee and as a member of the Quantitative Risk Assessment Committee. In 1992, he was appointed to the position of senior toxicologist for the Center. He received several Awards and Citations, including the FDA award of Merit and the Distinguished Career Award. Dr. Scheuplein is well known nationally and internationally for his expertise in food safety and cancer risk assessment. He served as a consultant to the WHO/FAO on risk assessment and risk management in the area of food safety. He has prepared testimony for Congress and has testified before Congress on food safety, risk, dioxin, pesticides and lead. In his . You should contact other lawyers and law firms nearby before choosing your legal representatives.

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